• Fresh Pasta Now Available to Pre-Order!

    New on the Menu Offering is chef 'Ana's Freshly Made Capellini and Tagliatelle Pasta, also available is the Classic Tagliatelle. Fridays and Saturdays from 10am - 2pm, Fresh hot Pasta to Go!! Check out our menu!

  • Something Sweet

    Our Sweet Desserts are Suitable for Vegans and low in Sugar. All desserts are made with Raw Cane Fiji Sugar and Made without Gluten or Wheat. *We still handle Gluten and Wheat in our kitchen with Measures in place.

  • Book us Now for your Next Corporate and private Catering!

    Health Conscious Crafted Kai with all Dietary requirements prepared to a High Standard and Made with Care. Menus are Tailored for every Client by Chef 'Ana Seini Ma'ilei Savio. Who brings her Strong Pasifika Upbringing, Travels , Experiences as a Head Chef at Bob's Lobster Wine Bar & Kitchen, London , Uk and Hotel Parigi, Trentino, Italy.

Fresh is best

Our chefs only use Fresh, Sustainable and Local Pure ingredients. The respect of seasonal ingredients are paramount to honour the land and what it offers for the over-all health and well-being of everyone.

Professional Chefs

Certificate in Allergen Awareness Uk,AUT Certificate in Advanced Cookery NZ, UK Food Safety level 3, COSSH, HACCP, Diversity and Managment certificate. Trained in Australia, the Uk and Italy

Dairyfree, Allergen & Vegan-friendly

Inspired by our Daughter Gia who suffers from Food allergies. We develop our meals with All Food Allergens and our Planet in mind.

Auckland Delivery

Free Pick-up and Delivery charges apply. We are MPI liscensed for the Delivery of our hot and chilled Meals. Our delivery drivers are also Food Safety certified to ensure Safety and Quality of your order on arrival.

New on the Menu!

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We offer Free Delivery within 15 km from our location

See map here

  • There is a Minimum of $60 per order
  • Contactless Delivery only
  • Delivery Days: Wednesdays and Fridays
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  • Thank you so much for the delicious, tasty, fresh food delivered right to our door. Kumara Gnocchi is such a fantastic idea! Soooooo good. Support local. Eat fresh. Thank you 😊

  • What an incredible fusion of Mediterranean and Samoan food. Amazing flavour, beautiful presentation and fantastic options for a range of dietary requirements. Can't recommend enough!

  • Just want to let people know i had been looking for Healthy options in the area for a while with no real luck. That all changed when i was Lucky enough to have Gia's grab and go literally move in across the Rd it was the most pleasant surprise to have such delicious, nutritious, healthy meals made right on my door step and the variety is great something different every day. I cant recommend it enough and Ana is great to deal with and she can look after any needs you might have keep up the good work team

  • This place is in a different league to the rest. I could tell all produce was treated with love, I could taste it. Seriously, never been so excited about a salad. The sweets are too good to be healthier option. my family annoyed though because I started eating the eclairs in the car before sharing.

FAQ

How do I store and treat my meals?

Some of our meals are catered for hot so this can be reheated once then after discarded. You can not leave your meals out in room temperature for longer then 2 hours. All meals have a use by date and should be refridgerated at 5 degrees and below.

Do we have a food License?

Yes we do! Our commercial Production kitchen is registered by MPI and verified by AsureQuality.

Do you have a commercial Kitchen and where are you based?

Yes we do and it's based in Auckland.

How do I cook the meals you deliver?

Reheating in the Oven

Pre-heat your oven to 175 degrees Celsius on Fan Heat. For your Lu onto a tray with just enough tin foil. Place in the middle rack reheat for 15 minutes at least until it reaches a core temperature of 68 degrees and above using a temperature probe or just a knife insert in the middle for a second then pull it out gently placing it on your chin real quick for a flash second, it should be hot.

For your kumara or anything else place your food into some tin foil, close it up and heat for 5 minutes at least.

Microwave

Transfer your meals onto a microwavable container or dishware.You can reheat your meals in the microwave for 40 seconds to a minute on high until piping hot.

*Our window packaging are not microwavable.

Do you cater to businesses or events?

Yes! We can cater to any event and budget. Please email us directly - info@giasgrabgo.co.nz.

Do you make specially ordered allergen-free food?

Yes! We create these meals fresh on delivery day and have the professional training and equipment to cater to all allergy needs.

Can you cater onsite?

Yes we can. Talk to us for an instant quote - 0225987048

FAQ

In the media - Tangata Pasifika

Early days when we started our journey

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Gia's Grab & Go

Check out our glowing customer reviews on Google

Gia's Grab&Go Limited

+64225987048
info@giasgrabgo.co.nz
214 Karangahape Road
Auckland City 1010
New Zealand

Open for Business
Monday to Friday - 8am to 2.30pm
Catering - Monday - Friday - 8am - 2.30pm

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